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MENU

Our monthly rotation of ice cream flavours, pastries and confections.

∙ autumn MENU ∙

(A) ∙ Alcohol (G) ∙ Gluten (N) ∙ Nuts (EG) ∙ Eggs (V) ∙ Vegan

Daily flavours may vary.

For the most up to date flavour availability, please visit us in store.

Please notify our staff of any allergies you have prior to ordering or sampling. Ingredient lists are available upon request.

 
Crème de la Crème Ice Cream

Crème de la crème

(EG)

A La Glace classic. Rich, creamy, & fragrant with Madagascar vanilla bean

Chocolate Ganache Ice Cream

CHOCOLATE GANACHE

(EG)

A chocolate lover’s dream. A rich ganache base crafted from the finest 80% cocoa Valrhona Chocolate

Vegan Coconut Pandan Ice Cream

coconut pandan

(V)

Made from coconut milk infused with pandan, adding a subtle herbal vanilla flavour. Tiny shreds of coconut add a delightful hint of texture

TARTE tatin

(G) (EG)

A reference to the iconic French dessert. Sweet caramelized apple ice cream with morsels of cinnamon crumble, perfect for autumn evenings

ROCKY ROAD

(N) (EG)

Rich dark chocolate ice cream, marshmallows, and a peanut crunch. The ultimate comfort treat

POIRE BELLE HÉLÈNE

(N) (EG)

Inspired by the classic French dessert. Poached pear ice cream swirled with rich chocolate sauce & toasted almond. Warm and inviting

SAFFRON NOUGATINE

(N) (EG)

Luxurious saffron ice cream studded with crispy almond honeycomb pieces that give it a sweet and savoury textured crunch

Choco Peanut Butter

(N) (V)

A perfect balance of sweet and savoury, with real peanut butter swirled in a creamy coconut-oat chocolate base

PASSION TROPICALE SHERBET

Sweet and tart - creamy mango sherbet mixed with tropical passionfruit confit

Choco Biscuit & CrèmE

(G) (EG)

This nostalgic flavour brings together pieces of chocolate biscuit swirled into a creamy custard base. A classic that never goes out of style

Macaron au Caramel Beurre Salé Ice Cream

Macaron AU CARAMEL Beurre et Salé

(N) (EG)

A touch of bitterness from caramelized sugar with an inclusion of French macaron. Sweet & salty, the best of both worlds

Praliné Pistache Ice Cream

Praliné PIstache

(G) (N) (EG)

House made pistachio ice cream with pralinéed pistachios. Rich, nutty, and intense for the pistachio lovers


∙ TakeAwaY ∙

Indulge in our artisanal ice cream packaged in our sustainable and re-usable 500mL milk glass jars or takeaway 946mL paper quarts. Flavours of pre-packaged ice cream flavours vary daily.

500 mL Milk Glass ∙ $18,00

946 mL Paper Quart ∙ $25,00

If you bring us your empty milk glass jars in clean & re-usable condition for us to re-use, we’ll provide a $1 refund.


∙ Tasting flights ∙

Available for Dine-In only

4 flavours - $14,00

6 flavours - $18,00

Flight of six ice cream flavours

∙ Pastries & Confections ∙

Handcrafted, in-house. Daily selection may vary

—  Madeleines

The classic French cake, topped with a decadent Valrhona chocolate shell. A perfect accompaniment with your ice cream or a treat for home!

Available in 3 different shell flavours | Chocolate Caramel, Yuzu, or Raspberry

—  Meringue Kisses  —

Perfect pairing for take home pints & seasonal flavours | gluten free

—  Macaroons

Delightful coconut bites, available in traditional or with a chocolate drizzle| gluten free

CHOCOLATE CHIP COOKIES

A melt in your mouth classic, made with dark chocolate chips

—  SABLÉS —

Delicate and buttery shortbread with a hint of vanilla and lemon zest. A perfect accompaniment to coffee or ice cream

—  PÂTES DE FRUIT —

French fruit jellies, sweet and bursting with flavour. Rotating flavours available | gluten free

—  GUIMAUVE

Light and fluffy small-batch marshmallows. Rotating flavours available | gluten free